Atitlan Washed Panama
Atitlan Washed Panama – Apricot and Dark Chocolate
Panama Atitlán delivers a rich, complex flavor profile, crafted through meticulous Washed, Natural, Honey, and Anaerobic processes. Grown from Caturra, Catuai, Sarchimor, and Anacafé 14 varieties, this coffee is carefully cultivated to achieve a balanced and vibrant taste.
Certified by the Rainforest Alliance, the farm employs regenerative agriculture, including composting, rainwater harvesting, and organic integration, ensuring both sustainability and quality.
Located in Guatemala’s Atitlán region, Agratisa’s 130-hectare estate sits at elevations of 750–1,500 meters. Founded in 1936, it continues to preserve the environment while producing an exceptional expression of Guatemalan terroir.
Amazing flavor notes of Apricot and Dark Chocolate.
Enjoy Friends!
Atitlan Washed Panama
Atitlan Washed Panama – Apricot and Dark Chocolate
Panama Atitlán delivers a rich, complex flavor profile, crafted through meticulous Washed, Natural, Honey, and Anaerobic processes. Grown from Caturra, Catuai, Sarchimor, and Anacafé 14 varieties, this coffee is carefully cultivated to achieve a balanced and vibrant taste.
Certified by the Rainforest Alliance, the farm employs regenerative agriculture, including composting, rainwater harvesting, and organic integration, ensuring both sustainability and quality.
Located in Guatemala’s Atitlán region, Agratisa’s 130-hectare estate sits at elevations of 750–1,500 meters. Founded in 1936, it continues to preserve the environment while producing an exceptional expression of Guatemalan terroir.
Amazing flavor notes of Apricot and Dark Chocolate.
Enjoy Friends!